Gluten-free vegan chocolate waffles

I have been working on developing gluten-free chocolate waffles for a while now. Finally, something clicked. After so many tasteless, heavy, wet, doughy, you name it... Light and crispy, chocolatey, and just a little bit sweet.

For the recipe, visit the corresponding entry in my cooking blog at Food, Cooking, Eating, and Me


To get really up close and personal with my waffle, click the photo, then view the full-size photo.

Triangle toasties

I've started making some cool hot breads. To the left you see the quesadilla maker I'm using for this purpose. I'm not sure how well it would make quesadillas, but for sure it makes great little toasties.

This blog is for food porn. Visit my other blog if you're looking for the recipe and a discussion of whatever it was I was thinking at the time.

Dim sum brunch

Sorry about the long delay, I've been busy and in need of inspiration.

We went out for dim sum today. This first picture is of stuffed eggplant, peppers, and tofu.

Here's the turnip cake cart. I bought some turnip cake and sweet cakes for lunch tomorrow. Click to get up close and personal with my food.

Tuesday Brunch

Seasoned tofu and scrambled eggs on rice

Creamy stew

Beef stew with rutabagas, carrots, parsnips, and potatoes

Thickened with cashew cream

Brunch

Roast duck with gravy over rice

Mashed acorn squash with butter and cream

Dinner December 1, 2007

Corn spaghetti with a clear mushroom garlic sauce
Salad greens with salt and pepper, oil and vinegar